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Isolation and Characterization of Hydrocarbon Utilizing Yeast (HUY) Isolates from Palm Wine

Journal: American Journal of Molecular Biology, 2016
Author: Okerentugba, P.O., Ataikiru, T.L. and Ichor, T.

Effects of Sodium Hydroxide Concentration on the Physical Properties of Zeolite Produced from Local ...

Journal: European Journal of Scientific Research, 2011
Author: Oghenejoboh, K. M. and Ohimor, E. O.

Production of Biodiesel from Nigeria Restaurant Waste Cooking Oil using Blender.

Journal: International Journal of Renewable Energy Research, 2013
Author: Samuel, O.D., Waheed, M.A., Bolaji B.O. and O.U. Dairo

Green synthesis and growth kinetics of nanosilver under bio-diversified plant extracts influence

Journal: J Nanostr Chem, 2015
Author: Enock Olugbenga Dare Charles Ojiefoh Oseghale Ayomide Hassan Labulo Elijah Temitope Adesuji Elias Emeka Elemike Jude

SYNTHESIS, SPECTROSCOPIC CHARACTERIZATION AND ANTI-MICROBIAL ACTIVITIES OF (Z)-4-(4-(DIMETHYLAMINO)B ...

Journal: Scientia Africana, 2015
Author: E. E. Elemike, A. P. Oviawe and O. Iyekowa

Geostatistical Analysis of well Velocity Data for Enhanced Depth Imaging in the Niger Delta

Journal: Journal of Applied Geology and Geophysics, 2017
Author: G. I. Alaminiokuma and W. N. Ofuyah

Experimental Study on a Line-Axis Concentrating Solar Energy Collector for Water Heating

Journal: Industrial Engineering, 2017
Author: Frederick Ikpakwu, Anthony Okoronkwo, Modestus Okwu, Emmanuel Anyanwu

Citizens Adoption of SMS Based E-Government Services in Lagos State, Nigeria, Journal of Emerging Tr ...

Journal: Journal of Emerging Trends in Computing and Information Sciences, 2012
Author: Chete, F. O., Oyemade, D., Abere, R., Chiemeke, S. C., Ima-Omasogie, I.

Assessment of Household Energy Utilized for Cooking in Ikeja, Lagos State, Nigeria.

Journal: Nigeria Journal of Technology, NIJOTECH., 2016
Author: E. Emagbetere, J. Odia and Oreko, B.U.

Assessment of the Social and Environmental Impacts of Keffi-Lafia Federal Highway.

Journal: International Journal of Physical Science. , 2011
Author: Onosemuode, C and Akwa, L

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