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Isolation and Characterization of Hydrocarbon Utilizing Yeast (HUY) Isolates from Palm Wine

Journal: American Journal of Molecular Biology, 2016
Author: Okerentugba, P.O., Ataikiru, T.L. and Ichor, T.

Geostatistical Analysis of well Velocity Data for Enhanced Depth Imaging in the Niger Delta

Journal: Journal of Applied Geology and Geophysics, 2017
Author: G. I. Alaminiokuma and W. N. Ofuyah

Effect of Brain Drain (Human Capital Flight) of Librarians on Service Delivery in Some Selected Nige ...

Journal: SAGE Open, 2014
Author: Clara Chinyere Okoro, Saturday U. Omeluzor and Itunu A. Bamidele

A Novel Framework for Student Result Computation as a Cloud Computing Service

Journal: American Journal of Systems and Software, 2015
Author: Orobor Anderson Ise

A Cost-Based Approach for Analysing the Overheads of Multicast Protocols in Non-Strictly Hierarchica ...

Journal: International Journal of Communication Networks and Information Security (IJCNIS), 2011
Author: Akpojaro, J., Aigbe, P., Oyemade, D

Petrological and Geochemical Characteristics of some Mesozoic granitic rocks hosting Sn-Nb-W-U miner ...

Journal: Petrogenesis and Minealization of Ganitoids Science Press, Beijing, China, 1992
Author: Imeokparia, E.G.

Preliminary study on antimicrobial activity of friendly bacteria isolated from dairy products: Prel ...

Journal: Issues in Biological Sciences and Pharmaceutical Research, 2005
Author: OKORHI F. BEATRICE AND ATAIKIRU TEGA

Development of Asbestos-Free Automotive Brake Pad Using Ternary Agro-Waste Fillers

Journal: Journal of Multidisciplinary Engineering Science and Technology (JMEST), 2016
Author: Adeyemi, I. Olabisi, Nuhu, A. Ademoh, Thankgod E. Boye

Evaluation of the Cost and Effect of Industrial Accidents

Journal: European Journal of Scientific Research, 2015
Author: Yusuf, T.A., Ismaila, S.O., Kuye, S.I. and Samuel, O.D.

Evaluation of Phthalates Contents and Their Health Effects in Consumed Sachet Water Brands in Delta ...

Journal: International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 2016
Author: Edjere, O., Asibor, G. and Bassey, U.

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