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Effects of breadfruit seed hull ash on the microstructures and properties of AlSiFe alloy/breadfruit ...

Journal: Elsevier Science Direct- Results in Physics, 2012
Author: lC.U.Atuanya A.O.A.Ibhadode.M.Dagwa

Effect of Depth of Cut, Cutting Speed and Work-piece overhang on Induced Vibration and Work Surface ...

Journal: Australian Journal of Engineering Research. , 2015
Author: C.O Izelu, Eze S.C, Oreko B.U and Edward, B.A

Determination of Optimum Welding Flux Composition Using the Bend Strength Test Technique

Journal: Advanced Materials Research , 1994
Author: Joseph I. Achebo, A.O. Akii Ibhadod

Optimizing the Output Current for a DC-DC Converter

Journal: Journal of Control Theory and Informatics, 2012
Author: Ofualagba Godswill, Igbinoba Kevwe Charles, ONYAN AARON OKIEMUTE

Human exposure to endocrine-disrupting organochlorine and organophosphate pesticides in locally prod ...

Journal: International Journal of Environmental Health Research, 2024
Author: Tesi, G.O., Okpara, K.E., Tesi, J.N., Agbozu, I.E. and Techato, K.

Shot Configuration Suitable for Optimizing Foldage and Offset around Areas with Non-Seismic Objects

Journal: AMERICAN JOURNAL OF SCIENTIFIC AND INDUSTRIAL RESEARCH, 2013
Author: G. I. Alaminiokuma and D. O. Ogagarue

Second Law Analysis of Mass Transfer Effect on Unsteady MHD Flow Past an Accelerated Vertical Porous ...

Journal: International Journal of Pure and Applied Sciences and Technology, 2014
Author: Okedoye Akindele Michael

Modeling Work Task and the Bending Capabilities of Subjects

Journal: Journal of the Nigerian Association of Mathematical Physics , 2012
Author: Igboanugo, A. C. Ashiedu, F. and Onifade M. K.

Estimation of Pressure Drop, Liquid Holdup and Flow Pattern in a Two Phase Vertical Flow

Journal: International Journal of Engineering and Technology (IJET), 2015
Author: Omon E., Dulu A. and Okotie S.

Evaluation of Phthalates Contents and Their Health Effects in Consumed Sachet Water Brands in Delta ...

Journal: International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 2016
Author: Edjere, O., Asibor, G. and Bassey, U.

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