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pH Level Activity in Crude oil Contaminated Soil Bio remediated with natural sources

Journal: journal of Engineering and Applied Scientific Research, 2014
Author: Akpoturi P.E

Report on the Evaluation of Ugua J2 and J3 Reservoir Performance.

Journal: American Journal of Engineering and Applied Sciences, 2015
Author: Okotie Sylvester, Ikporo Bibobra, Ovuema Augustina

The Economics in the Ergonomics of Poultry Farming: Marfes Farm Approach

Journal: Fupre Journal of Scientific and Industrial Research (FJSIR) , 2017
Author: Ashiedu, F. I, and Popoola, E. O.

Design of a PV-Connected DC-DC Converter

Journal: International Journal of Emerging trends in Engineering and Development, 2012
Author: Ofualagba Godswill, Onyan Aaron Okiemute and Igbinoba Kevwe Charles

Assessment of the Problems Militating Against Tourism Development in Delta State, Nigeria.

Journal: Confluence Journal of Environmental Studies, 2006
Author: Onosemuode, C and Usideme, P.O (2006)

Socio-economic Dynamics of Landuse Pattern: A Case Study of Warri

Journal: Nigeria Journal of Tropical Geography., 2006
Author: Onosemuode Christopher

Investigating the Calibration Curves for a Two Component Cutting Tool Lathe Dynamometer Using Finite ...

Journal: International Journal of Engineering Research in Africa, 2010
Author: Osezua Obehi Ibhadode, Ishaya Musa Dagwa, Akii Okonigbon Akhaehomen Ibhadode

EVALUATION OF PHTHALATES CONTENTSAND THEIR HEALTH EFFECTS IN CONSUMED SACHET WATER BRANDS IN DELTA S ...

Journal: INTERNATIONAL JOURNAL OF BIOLOGICAL, BIOMOLECULAR, AGRICULTURAL, FOOD AND BIOTECHNOLOGICAL ENGINEERING, 2016
Author: EDJERE OGHENEKOHWIRORO, ASIBOR IRABOR GODWIN, UWEM BASSEY

Relationship between alteration rare-earth element distribution and mineralization of the Ririwai Zn ...

Journal: African Jour. Sci. and Technology, , 1990
Author: Imeokparia, E.G., and Chalokwu, C.I

Evaluation of Phthalates Contents and Their Health Effects in Consumed Sachet Water Brands in Delta ...

Journal: International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 2016
Author: Edjere, O., Asibor, G. and Bassey, U.

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