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EVALUATION OF PHTHALATES CONTENTSAND THEIR HEALTH EFFECTS IN CONSUMED SACHET WATER BRANDS IN DELTA S ...

Journal: INTERNATIONAL JOURNAL OF BIOLOGICAL, BIOMOLECULAR, AGRICULTURAL, FOOD AND BIOTECHNOLOGICAL ENGINEERING, 2016
Author: EDJERE OGHENEKOHWIRORO, ASIBOR IRABOR GODWIN, UWEM BASSEY

Thermal behavior and UV properties of Organomodified kaolin oleochemically derived from Rubber Seed ...

Journal: Journal of Surface Engineered Materials and Advanced Technology,, 2013
Author: Mgbemena, C.O., Ibekwe, N.O., Mohamed, A.P., Menon, A.R.R. Sukumar, R.

Performance Evaluation of the Predictive Models for Free Fatty Acid Content and Biodiesel Yield from ...

Journal: International Journal of Engineering Research Technology (IJERT), 2016
Author: Nsidibe-Obong E. Moses, Sunday B. Alabi

Communication: An Instrument for Wealth Creation

Journal: African Journal Of Arts And Cultural Studies , 2009
Author: Otanocha, B. Omonigho and Nkwor, Chimezie Agbafor

EFFECT OF LEMON JUICE ON THE KINECTICS OF FERMENTATION OF PALM WINE

Journal: Asian J Sci Tech, 2012
Author: A. S. Ekop, N. D. Eyop and E. E.Elemike

The Conceptualization of Baloguns (1980) Communication Model In Evaluating the Symbols used on Tou ...

Journal: Indian Journal of Multidisciplinary Research,, 2008
Author: Onosemuode C. Akhimien F. O. and Aliyu A. H

Corner filling characteristics in precision forging

Journal: International Journal of Machine Tools and Manufacture , 1988
Author: A.O.A. Ibhadode,T.A.Dean

Technical Properties of Some Plant Fibres Compared with Glass Fibre

Journal: International Journal of Engineering Research in Africa, 2010
Author: M. Sumaila, A.O. Akii Ibhadode

Procedure for calculating shear rate in the reservoir in Niger Delta

Journal: Journal or Engineering and Energy Research, 2014
Author: Akpoturi Peters

Hydrocarbon Biodegradation and Antibiotic Sensitivity of Microorganisms isolated from an oil pollute ...

Journal: Issues in Biological Sciences and Pharmaceutical Research, 2020
Author: Ataikiru T.L, Okorhi F.B and Onyegbunwa A.E

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