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Effects of Sodium Hydroxide Concentration on the Physical Properties of Zeolite Produced from Local ...

Journal: European Journal of Scientific Research, 2011
Author: Oghenejoboh, K. M. and Ohimor, E. O.

Development of useful products from agro-waste and polythene bags

Journal: Conference on New Products and Technologies for Small and Medium Enterprises,, 2001
Author: IBHADODE, A.O.A

Measurements and Evaluation of Anthropometric Data of Nigerian Adult Paraplegics for Wheelchair Desi ...

Journal: Journal of Emerging Trend in Engineering and Applied Sciences (JETEAS) , 2013
Author: Ashiedu, F. I. and Igboanugo A. C.

NUMERICAL MODELLING OF CURRENT ON WAVE DRIFT LOAD OF A SHIP SHAPED OFFSHORE STRUCTURES (CASE STUDY - ...

Journal: IJRDO-Journal of Mechanical And Civil Engineering, 2017
Author: Abam, Tamunopekere Joshua, Agbakwuru, Jasper Ahamefulal, Adeyemi, I. Olabisi

A comparative study of artificial neural network (ANN) and adaptive neuro-fuzzy inference system (AN ...

Journal: International Journal of Engineering Business Management, 2018
Author: Modestus Okwu, Olufemi Adetunji

Computerised Design Approach to a Sub-Press Mould for Composite Materials Manufacture

Journal: al: Advanced Materials Research, 1994
Author: Ishaya Musa Dagwa, A.O. Akii Ibhadode

Application of Linear Programming Model and Sensitivity Analysis in Multi Source Multi Destination S ...

Journal: Canadian International Journal of Science and Technology, Ontario Canada, 2017
Author: M. O.Okwu, F.I Ashiedu, Joachim Gidiagba, and A. Adedoyin

The Effect of using mastery learning approach on academic achievement of Senior Secondary school II ...

Journal: Elixir Edu. Tech, 2012
Author: Achufusi, N.N. Mgbemena, C.O.

MONITORING THE PRODUCTION PROCESS OF LASCTIC ACID BACTERIA USING HPLC

Journal: nternational Journal of Health and Medicine Vol 1(2) Jul-Sep 2016, 2016
Author: OKORHI FOLAWE BEATRICE BASSEY UWEM

Evaluation of Phthalates Contents and Their Health Effects in Consumed Sachet Water Brands in Delta ...

Journal: International Journal of Biological, Biomolecular, Agricultural, Food and Biotechnological Engineering, 2016
Author: Edjere, O., Asibor, G. and Bassey, U.

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