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Deformation of solid cylindrical forgings in a completely closed cavity die

Journal: Nigerian Society of Engineers Technical Transactions, 1993
Author: IBHADODE, A.O.A. and DEAN, T.A

Shot Configuration Suitable for Optimizing Foldage and Offset around Areas with Non-Seismic Objects

Journal: AMERICAN JOURNAL OF SCIENTIFIC AND INDUSTRIAL RESEARCH, 2013
Author: G. I. Alaminiokuma and D. O. Ogagarue

Corner filling characteristics in precision forging

Journal: International Journal of Machine Tools and Manufacture , 1988
Author: A.O.A. Ibhadode,T.A.Dean

Predicting Reservoir Behavior using Mathematical Models 3 :Gravity Segregation of water injected int ...

Journal: International journal of Petroleum and Gas Engineering Research, 2015
Author: Nwakaudu Stanley and Akpoturi Peters

Picosecond laser surface micro-texturing for the modification of aerodynamic and dust distribution c ...

Journal: Cogent Engineering , 2016
Author: Omonigho B. Otanocha, Li Lin, Yuanye Zhou, Shan Zhong Liu Zhu

The Effect of Teaching Methods on Achievement of Senior Secondary Class One Students in Physics.

Journal: International Journal of Advances in Science and Technology,, 2011
Author: Achufusi, N.N., Mgbemena, C.O., Mgbemena, C.E., Nwoye, A.

Leachate Characterization and Assessment of Surface and Groundwater Water Qualities near Municipal S ...

Journal: Ethiopian Journal of Environmental Studies and Management, 2016
Author: Asibor Godwin, Edjere Oghenekohwiroro and Ebighe Daniel

A Method for Stimulation Candidate Well Selection

Journal: International Journal of Engineering and Technology (IJET), 2015
Author: Okotie Sylvester, Ikporo Bibobra, Ovuema Augustina

Characterization and Creep Behaviour of Polypropylene/Calcium Carbonate Nanocomposites.

Journal: Journal of Applied Sciences Research, , 2010
Author: Mgbemena, C.O., Mgbemena, C.E., Ubani, N.O.

Anti-pseudomonas activity of organic acids produced by lactic acid bacteria

Journal: Issues in Biological Sciences and Pharmaceutical Research, 2014
Author: Beatrice Folawe Okorhi

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